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Spaghetti and meatballs recipe from scratch-The sauce is nice a light and the meatballs are just a nice adde1 pkg (1 lb) Spaghetti 1/2 cup grated Parmesan cheese TO MAKE THE MEATBALLS Preheat oven to 450 degrees F Put eggs in a mediumsized bowl and beat slightly with a fork or rotary hand beater Add milk and bread;
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In the meantime, to make the meatballs, preheat the oven to 400°F In a medium frying pan over medium high heat, add the onions and cook, stirring occasionally until soft and translucent, 7 minutes Add the garlic and continue to cook until soft and aromatic, 30 seconds Place the onions and garlic in a large bowl and add the eggs and milk Bake on the center rack of oven, for about 25 to 30 minutes, turning once halfway through If cooking in a skillet, heat the oil in a large skillet and cook the meatballs, turning to brown on all sides Set aside to cool Place into sauce or freeze Makes about 24 meatballs, depending on size
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